On Sunday, January 14, Native Books/Na Mea Hawaii (at Ward Warehouse) will hold a book signing and tasting event for The Hawaii Farmers Market Cookbook: Fresh Island Products From A to Z (Watermark Publishing, 2006). The event will start at noon and run until 1PM. Open to the public, no reservations required -- just stop by to taste some of the great recipes in the cookbook! Participants include Dean Okimoto of Nalo Farms (and president of the Hawaii Farm Bureau Federation) and Joan Namkoong (co-editor of the cookbook, local foodie and author).
The Hawaii Farmers Market Cookbook contains over 100 recipes featuring 75 different products grown and raised here in the Islands. Everything can be found at Hawaii's farmers markets (and the cookbook includes tips for shopping at the markets and information on each product -- how do you know when it's ripe, etc.). A portion of the book's proceeds go to the HFBF to help support Hawaii's farmers and agricultural industry.
Full disclosure: This is a posting by the publisher of the cookbook, so, Moderator, if you feel it appropriate to move this posting to the "Selling" section, we fully understand.
The Hawaii Farmers Market Cookbook contains over 100 recipes featuring 75 different products grown and raised here in the Islands. Everything can be found at Hawaii's farmers markets (and the cookbook includes tips for shopping at the markets and information on each product -- how do you know when it's ripe, etc.). A portion of the book's proceeds go to the HFBF to help support Hawaii's farmers and agricultural industry.
Full disclosure: This is a posting by the publisher of the cookbook, so, Moderator, if you feel it appropriate to move this posting to the "Selling" section, we fully understand.
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