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Sprayable Foods
Today from CNN.com, Batter Blaster Makes Millions...
Hmmm, interesting. Perhaps in Hawaii, a Teriyaki, Li Hing and/or SPAM-flavored spray product might take off.
Or how about Ready-to-deep-fry Leonard's Malasadas-in-a-spray can? Hah, how you figgah?
Andagi-in-a-spray can might work too. Nah, that would probably clog the nozzle after just one or two shots.
By 2005 O'Connor, now 38, had left the restaurant business and filed patents for Batter Blaster, an organic pancake-and-waffle mix in a pressurized can with a point-and-shoot nozzle.
There's no denying the lowbrow reputation of sprayable foods. (Think Easy Cheese and Reddi-wip.) O'Connor argues that what Batter Blaster lacks in cachet, it makes up for in a hassle-free, fun-to-use design that appeals to families.
There's no denying the lowbrow reputation of sprayable foods. (Think Easy Cheese and Reddi-wip.) O'Connor argues that what Batter Blaster lacks in cachet, it makes up for in a hassle-free, fun-to-use design that appeals to families.
Or how about Ready-to-deep-fry Leonard's Malasadas-in-a-spray can? Hah, how you figgah?
Andagi-in-a-spray can might work too. Nah, that would probably clog the nozzle after just one or two shots.
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