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Thread: What's for Dinner - Chapter 2

  1. #151
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    Default Re: What's for Dinner - Chapter 2

    Teri hamburger steak, fried rice, mac salad with toast (go figure on that one), apple pie and ice cream, Diet Coke at the Times Coffee Shop.

  2. #152
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    Default Re: What's for Dinner - Chapter 2

    Kalua pork mini-plate lunch and a cup of Root Beer from L&L BBQ Inn.

  3. #153
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    Default Re: What's for Dinner - Chapter 2

    Various spicy chickens, noodles and a bottle of water from Patti's at Ala Moana Food Court.

  4. #154
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    Aug 2006
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    So Cal - Mainland
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    185

    Default Re: What's for Dinner - Chapter 2

    Munched on some pizza from pizza hut. I think I've got some heartburn right now...

  5. #155
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    Apr 2004
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    Default Re: What's for Dinner - Chapter 2

    A friend took me to Chili's for dinner. Had the mushroom and cheese burger with lots of Diet Coke and of course the awesome blousom (I hope I spell that right).

  6. #156
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    Default Re: What's for Dinner - Chapter 2

    Pasta seafood dish from Panya.

  7. #157
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    Default Re: What's for Dinner - Chapter 2

    Jumbo Jack, Ultimate Cheeseburger and a cup of water.

  8. #158

    Default Re: What's for Dinner - Chapter 2

    Christmas dinner was traditional tonight: Prime rib with bearnaise sauce, green beans and Yorkshire Pudding. Dessert later on will be a piece of blood orange tart and coffee---way later on.

    Miulang

  9. #159
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    Default Re: What's for Dinner - Chapter 2

    Macroni and cheese from Wolfgang Pucks and a bottle of water.

  10. #160
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    Apr 2004
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    Honolulu, HI, USA
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    Default Re: What's for Dinner - Chapter 2

    We're at my dad's in Aina Haina. He's been hard at work at the grill. Steak, shrimp, portabello mushroom... in the kitchen, sashimi, grilled potatoes, my wife's green bean casserole... a delicious meal for Christmas Day. Photos posted as the afternoon progresses!

  11. #161
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    May 2004
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    Oahu now part of the traffic problem in lower Puna
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    Default Re: What's for Dinner - Chapter 2

    My wife's making prime rib and garlic shrimp for dinner tonight. Yum yum Oh and some beer chilling in the fridge to wash it all down...oh yeah! I'm starving.

  12. #162
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    Default Re: What's for Dinner - Chapter 2

    Quote Originally Posted by helen View Post
    Macroni and cheese from Wolfgang Pucks and a bottle of water.
    Jeez Helen, from your posts you must eat out every night!

  13. #163
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    Apr 2004
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    Default Re: What's for Dinner - Chapter 2

    Kim chee fried rice from Zippys Ala Moana.

  14. #164
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    Feb 2005
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    Honolulu, Oahu
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    Default Re: What's for Dinner - Chapter 2

    fried provolone. Berringer merlot. Belgian chocolates. Water. Essential food groups, all.

  15. #165
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    Dec 2005
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    No. California
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    2,556

    Default Re: What's for Dinner - Chapter 2

    Leftover BBQ steak from Foodland, sauteed with bell pepper & onion, flour tortillas ( kind of Fajitas) along with a surprisingly good Pinot Griogio, cheap from Sam's Club.

  16. #166
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    Apr 2004
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    Default Re: What's for Dinner - Chapter 2

    Sandwich and fries from Abby's.

  17. #167

    Default Re: What's for Dinner - Chapter 2

    Chicken cacciatore and blood orange tart (the last of it! )

    Miulang

  18. #168
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    Apr 2004
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    Default Re: What's for Dinner - Chapter 2

    The wife's famous pork and hamburger, bacon-topped meatloaf. Mmm! Hearty home cooking on a damn grey day.

  19. #169
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    Apr 2004
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    Kapalama Heights.
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    Default Re: What's for Dinner - Chapter 2

    Pan-seared marlin with sun-dried-tomato aioli at Nico's at Pier 38. Yum.
    But I'm disturbed! I'm depressed! I'm inadequate! I GOT IT ALL! (George Costanza)
    GrouchyTeacher.com

  20. #170
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    Apr 2004
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    Default Re: What's for Dinner - Chapter 2

    Poki ahi and cole slaw from Foodland.

  21. #171
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    Apr 2004
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    Default Re: What's for Dinner - Chapter 2

    Mushroom burger and garlic fries from Gordon Biersch.

  22. #172
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    Sep 2005
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    Wah-key'-key
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    Default Re: What's for Dinner - Chapter 2

    Grilled salmon, Okinawan sweet potato, edamame and a celebratory glass of vino!

  23. #173

    Default Re: What's for Dinner - Chapter 2

    Chicken karaage and, per tradition -- Soba.
    **************************************
    I know a lot less than what there is to be known.

  24. #174

    Default Re: What's for Dinner - Chapter 2

    NYEve dinner - beef tenderloin, with a mustard/horseradish sauce, baked potato, salad.

    At midnight: toshikoshi soba.

  25. #175

    Default Re: What's for Dinner - Chapter 2

    Cream of leek soup, baked ham with guava/rum glaze, whipped maple syrup sweet potatoes, braised brussels sprouts with bacon pieces. NO DESSERT.

    Miulang

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