Re: Best Fried Chicken?
Haha, it's nothing special or disgusting (well depends on your tolerance), they just like to use and reuse and reuse and reuse the oil. I know cuz I worked there a long time ago. Helped the cook one nite drain the fryer and stored the oil back in the freezer for use the next day. But that might explain the grease.
Originally posted by scrivener
View Post
Comment