Either its related to allergy, or you just plain hate it, what food would you never eat?
I, myself would never eat seafood that's still in their body form (as long as I can recognize a part, I move away from it). But for some reason, I'll eat fish sticks/fillets, and the definate ones I'll never be within 10 ft of is crustatians (you know, crab, shrimp, lobster, etc). Ever since I smelt the fresh ones (and sometimes the cooked ones) I hated that smell. Heck, its even to the point that is some kind of phobia to me. (my Mom used to hang the crab shell on the fence and I'd never go on that part of the house until someone took it down, but that's another post.)
I, myself would never eat seafood that's still in their body form (as long as I can recognize a part, I move away from it). But for some reason, I'll eat fish sticks/fillets, and the definate ones I'll never be within 10 ft of is crustatians (you know, crab, shrimp, lobster, etc). Ever since I smelt the fresh ones (and sometimes the cooked ones) I hated that smell. Heck, its even to the point that is some kind of phobia to me. (my Mom used to hang the crab shell on the fence and I'd never go on that part of the house until someone took it down, but that's another post.)
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