Last night on the way home I noticed that the Kentucky Fried Chicken had a small banner for Garlic Chicken. So I tried a couple of pieces and it was okay with the garlic flavor was in the crust of the chicked and not in the actual meat itself. What they did was to replace the Extra Crispy Chicken choice with Crispy Garlic Chicken. So when you order chicken from KFC the staff will ask you if you want Original or Crispy Garlic.
Also noticed that Kaukau Korner forum has no thread dedicated to discussing chicken so this will be good time to start one.
So how do you like your chicken done? Fried? Baked? Katsu? Shoyu? Boned or Boneless? Thighs? Breast? Drumsticks? Wings?
For me I am pretty much flexible when it comes to chicken, sure I have preference to boneless over boned and I like the BBQ Chicken as my first choice.
Also noticed that Kaukau Korner forum has no thread dedicated to discussing chicken so this will be good time to start one.
So how do you like your chicken done? Fried? Baked? Katsu? Shoyu? Boned or Boneless? Thighs? Breast? Drumsticks? Wings?
For me I am pretty much flexible when it comes to chicken, sure I have preference to boneless over boned and I like the BBQ Chicken as my first choice.
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