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Brought in some local grinds for some of my clients today. We chowed on some combo plates of kalbi ribs, chix/beef teri, rice & mac salad, some beef curry, and some kalua pork. Hit da spot.
Bowl o' Chili Colorado from Mama's Mexican Kitchen, with tortillas and a Coke.
Also, the company of an old friend, who is about to take a three-month paid sabbatical from his job, and will be spending most of it exploring in China.
Fried squid at Rada's Piroscki on Fort St. Mall. I don't like squid, but I try to make myself eat popular food that I don't like, every once in a while, and you know what everyone says about the fried squid at Rada's.
I have to admit that I can totally see the appeal. The textures are very pleasing. It's the flavor I'm not sure about; I did eat the entire order ($1.50), complementing it with a Coca-Cola Classic (which seemed like the only appropriate thing to have with this), but while I can't say I hated it, I'm don't think I can say I liked it. I will definitely order it again in the future. Sometime.
But I'm disturbed! I'm depressed! I'm inadequate! I GOT IT ALL! (George Costanza) GrouchyTeacher.com
Vietnamese place in Pioneer Plaza that is connected to its other business, a drycleaner, so we call it "The Drycleaner's" and that's where I got a Vietnamese salad with shredded chicken, fresh basil, peanuts and what I think might have been bonito on top, with sides of dressing. I added my own sliced mini peppers (from Costco) and grape tomatoes. A cup of cheesy broccoli soup, nutrasystem cherry chocolates, water.
I "was" trying to make Homemade Egg Noodles. But da bugga neba like come out. Must be dee weather. So I went to Times Liliha and bought one package of Wide Egg Noodles to boil. heheheh However, I'm too tired from trying to make the Homemade one. So I going make Beef Stroganoff with Egg Noodles for dinner.
Wat's for Lunch? Tuna Sandwich.
Auntie Lynn
Be AKAMAI ~ KOKUA Hawai`i! Philippians 4:13 --- I can do all things through Christ who strengthens me.
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