Re: What's for Dinner - Chapter 2
Southern style chicken friend steak, with that thick crust on it, mashed taters and corn? or cornbread, heck not sure but the cooks will be back here soon.
I feel fat today, I think it'll be a huge spinach salad since they are selling it again, and I bought two large bags. I'll add something to my salad, just not decided what, yet.
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Re: What's for Dinner - Chapter 2
Feijoada over rice. "Peasant" food at its finest!
Miulang
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Re: What's for Dinner - Chapter 2
The AF made beef stew and rice, to feed Daniel Ho & Herb Ohta, Jr., who are in town for workshops and a concert today.
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Re: What's for Dinner - Chapter 2
Originally posted by Miulang View PostMoroccan pork tagine (added garbanzo beans just for fun) over couscous.
Miulang
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Re: What's for Dinner - Chapter 2
Moroccan pork tagine (added garbanzo beans just for fun) over couscous.
Miulang
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Re: What's for Dinner - Chapter 2
Baked corb(v)ina and half a sweet potato. Lavagal, the corvina's on sale at Safeway 'til Tuesday. I also bought the Safeway brand deli soup; butternut squash. OMG...to die for, really!
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Re: What's for Dinner - Chapter 2
Originally posted by blueyecicle View PostSo we paid the 6.00 and left...I doubt we will return!
Went to Costco today, so we'll likely have the chicken-potstickers that nice lady was demonstrating, as well as the (non-Panda) orange chicken, with rice and some stir-fried Chinese peas (snow peas, if you prefer).
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Re: What's for Dinner - Chapter 2
One container of Ben and Jerry's Apple Pie Ice Cream (Limited Edition).
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Re: What's for Dinner - Chapter 2
Beef asparagus stir-fry with mushrooms. Instead of using oyster sauce I used a very LITE shoyu and garlic salt.
Half a bottle of Cabernet and still going. Wheeeee!
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Re: What's for Dinner - Chapter 2
My husband took me out to a local Place we had never been too for my belated birthday dinner tonight.
I ordered a drink and Chicken Fettucini and he ordered chicken Calzone
So I get the drink and it has a piece of wood in it.
Upon closer inspection it has wood IN the ice cubes!
So I take it back and the waiter brings me a new one and says "apparently it was some wood in the ice cubes"...Yes there's your sign buddy!
So we recieve our food and it looks GREAT...Hubby takes a bite and says...This is not chicken...It's too chewy and hard,..it's turkey!
So I try to cut my chicken and i can't...so I finally gnaw a piece off...YES TURKEY! .....so I thought well, i am just crazy, it must be the spices...I try to chew another piece! NOPE it's TURKEY!
So we decide Oh well we are starving just eat....Then my husband opens his calzone....Yes ladies and gentlemen.....COMPLETELY raw! All dough and YUCK....
So my husband being a gentleman and not wanting to make a scene goes politely into the other room with out waiter and tells him of our dilemna...the waiter says nothing and comes in saying nothing and takes the plate...
As I hear him in the kitchen..."DID you use TURKEY in the calzone??!!" and berating some kid I am sure..
He comes out and says he removed everythign from the bill except the wodd drink!!
I tell him I am highly disappointed because my brother had recommended this place and I hoped it woul dbe better than this...He said...well come back on Tuesday it is better then!
What?? I said "What's different Tuesday?" He said " I am working" I said "You are working tonight too!" He said " well it's different, not as many people"
So we paid the 6.00 and left...I doubt we will return!
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Re: What's for Dinner - Chapter 2
Jumbo Jack, Ultimate Cheeseburger and an Orange Gatorade.
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Re: What's for Dinner - Chapter 2
Dinner from Kelly's Cajun Express and using up the leftover salad from Foodland.
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Re: What's for Dinner - Chapter 2
Shrimp, brown rice, and salad. Topped off by a carton of juicy juice and Butterstoch hot chocolate
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Re: What's for Dinner - Chapter 2
KFC Famous Bowl, a piece of chicken and some leftover salad from Foodland and a cup of fruit punch.
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Re: What's for Dinner - Chapter 2
Grilled marlin with some kind of wasabi sauce from Nico's at Pier 38. Mmmmmm.
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